The vacuum packaging machine is ideal for packaging food products such as meat, sausages, silage, as well as other details such as electronics, mechanical elements.
Vacuum packaging allows you to extend the shelf life of products up to 5 times!
Items packed in this way retain their fragrance and color.
Functions:
The entire work cycle is handled on the front control panel.
Air suction time adjustment.
Adjusting the bag sealing time.
Maintenance operations are very simple and are limited to inserting a loaded pouch into the chamber and then pressing the top cover of the device.
After the suction cycle, the machine automatically seals the bag.
The two chambers of the device accelerate packaging even more.
While the machine sucks air in one chamber, products can be stacked in the other chamber.
There are two heating strips in each chamber.
The device has wheels, so you can easily move them.
The device is made entirely of stainless steel, in a very durable and solid way.
All devices have the necessary certificates and markings on the housing.
Technical parameters: Voltage: 380 V / 50 Hz Engine power: 0.9 kW Welding power: 0.5 kW Pressure: 1 kPa Pump capacity: 20 m³ / h US 20 CBM / h
Weld length: 410 mm US 16.1" Seal width: 10 mm US 0.4" Number of sealing bars: 2 per compartment
Distance between sealing bars: 380 mm US 15"
Dimensions of the chamber [L x W x H]: 510 x 500 x 150 mm US 20.1 x 19.7 x 6.3"
External dimensions [L x W x H]: 1070 x 685 x 930 mm US 42 x 27 x 37" Weight: 180 kg US 397 lb
