The vacuum packaging machine is ideal for packaging food products such as meat, sausages, silage, as well as other details such as electronics, mechanical elements.
Vacuum packaging allows you to extend the shelf life of products up to 5 times!
Items packed in this way retain their fragrance and color.
Functions:
The entire work cycle is handled on the front control panel.
Air suction time adjustment.
Adjusting the bag sealing time.
Maintenance operations are very simple and are limited to inserting a loaded pouch into the chamber and then pressing the top cover of the device.
After the suction cycle, the machine automatically seals the bag.
The two chambers of the device accelerate packaging even more.
While the machine sucks air in one chamber, products can be stacked in the other chamber.
There are two heating strips in each chamber.
The device has wheels, so you can easily move them.
The device is made entirely of stainless steel, in a very durable and solid way.
Technical parameters: Power: 1.5 kW Welding power: 0.6 kW Power supply: 380 V / 50 Hz Pump capacity: 2 x 20 m³ / h US 2 x 20 CBM / h
Cycle time: 10 - 35 sec The length of the seal: 500 mm US 19.7" The width of the seal: 10 mm US 0.4"
Number of heating bars per chamber: 2 Distance between sealing bars: 440 mm US 17.3" Dimensions of the chamber [L x W x D]: 540 x 570 x 150 mm US 21.3 x 22.4 x 5.9" External dimensions [L x W x H]: 1250 x 750 x 950 mm US 49 x 30 x 37" Weight: 230 kg US 507 lb
